Troy’s Everyday Eats: Kung Pao Power!

CHARLOTTE, N.C. –  Chef Troy starts off the new year with a little “Kung Pao Power,” preparing a Cornish hen with a little Kung Pao kick.  He serves it with a chopped salad with cilantro ginger vinaigrette.

Kung Pao Cornish Hen

Chopped Salad with Cilantro Ginger Vinaigrette

Click HERE to purchase Chef Troy’s cookbook “Pseudo Southern.”  Follow Chef Troy on Twitter @Chef_Troy and Troy Gagliardo on Facebook.